ATM Machinery
Vacuum Packaging Machines & Metal Conveyor Belts

Prevent freezer burn

When foods are frozen without preparation, freezer burn can occur. It happens when the surface of the food is dehydrated, and this leads to a dried and leathery appearance. Freezer burn also ruins the flavor and texture of foods. Vacuum packing reduces freezer burn by preventing the food from exposure to the cold, dry air.

More in this category: « Extend shelf life Food safety »
Back to top